Honmura AnThe art of making noodles
Address: 170 Mercer Street - (between Houston and Prince streets) 10012 - Soho NY
Nearest Bus or Train:N, R at Prince St
Open Hours:Noon-2:30p W-Sa, 6p-10p Tu-Th, 6p-10:30p F-Sa, 6p-9:30p Su
This Soho location is one of the only Japanese restaurants where the soba and udon noodles are made fresh every day. As a result, Japanese executives can be seen politely slurping their lunch in the upscale and serenely decorated dining room. Noodles are served cold at the beginning of a meal, or hot as a main course. Soba are buckwheat noodles, udon are white wheat. Other favorites include carpaccio style roast beef, and giant prawn tempura.
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